Chicken Tagine with apricots and prunes
Inspired by Morocco, we cook up our Chicken Tagine with apricots and prunes
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National Egg Week
Season’s Eatings top three dishes for National Egg Week
Cumin and aubergine dhal
Cumin and aubergine dhal
Peanut butter and white chocolate blondies
Peanut butter and white chocolate blondies
Butternut squash and chickpea soup
Recipe: Butternut squash and chickpea soup
Sesame sausage rolls
Sesame sausage rolls
Avocado stuffed with pea, mint and feta
We construct Tess Ward’s avocado boats with pea, mint and feta.
Tomato Curry
A simple vegetarian tomato curry by Nigella.
Audrey Hepburn diet in a day
We try a day eating the typical diet of Audrey Hepburn
Plaice with pea and mint puree with sweet potato chips
We cook up a healthy alternative to Friday fish n chips with puréed peas
Season's Eatings 