Pheasant and chestnut pie
An autumnal pie using pheasant and chestnuts, flavoured with cranberry and orange.
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Month: October 2015
Top 5 gluten-free products
The Season’s Eatings round up of top 5 gluten-free products
Fast fish pie
Season’s Eatings fast fish pie
Chicken Tagine with apricots and prunes
Inspired by Morocco, we cook up our Chicken Tagine with apricots and prunes
National Egg Week
Season’s Eatings top three dishes for National Egg Week
