
Smoked salmon on sliced potato
Season’s Eatings cook up a surprisingly simple Swedish-inspired smoked salmon brunch, with crispy, baked potatoes and dill
Season’s Eatings cook up a surprisingly simple Swedish-inspired smoked salmon brunch, with crispy, baked potatoes and dill
After a recent trip to Sweden, we cook up our version of a Swedish salmon pudding in the Season Eating’s kitchen
Fortnum & Mason have launched their travel food ‘Hamperling’, available from their Terminal 5 outlet.
The humble jacket potato is considered a very simple and somewhat overlooked option for lunch or dinner. However, as (the brief British) summer is upon us, the jacket is a simple and quick option that is perfect either hot or cold when you want something easy to eat – leaving you to get back to […]Read Post ›