aphrodisiac | Season's Eatings

Steamed salmon with asparagus and foaming hollandaise

We at Season’s Eatings steam salmon and serve with asparagus and foaming hollandaise

Oysters with chill & ginger

Oysters are one of the most well-known aphrodisiacs, its funny to imagine that they were once commonplace, eaten by all. Oysters are an acquired taste…or rather an acquired texture. However if you do enjoy them, or know that your dinner guests do, they can be a very indulgent (yet easy) starter. Add a few candles […]Read Post ›

Starter: Figs wrapped in Prosciutto

Figs remind me of my time spent living in France and visiting friend’s places there, where they are lucky enough to have fig trees growing in the garden. They have a subtle, sweet flavour and are perfect as either a starter or in a dessert. This dish combines this delicious fruit with a great export from Italy: […]Read Post ›